Luce di Camelia – Patch occhi illuminante – Biofficina Toscana

An eye contour mask in vegetable cellulose from grape fiber. The Tuscan Camellia, with antioxidant and restorative properties, acts in synergy with vegetable collagen, an anti-puffiness and dark circles complex and targeted uniforming and elasticising extracts for a relaxed, hydrated and luminous eye area.

Fragrance:

without added fragrance.

Dedicated to:

those who want a perfectly hydrated and relaxed eye area, with an illuminating and uniforming effect

How to use:

Apply to the eye contour area, leave for 15 minutes and remove.

Ideale la sinergia con gli altri prodotti della collezione BT – Luce di Camelia per una bioroutine completa ed efficace.

Functional substances_

Fermented camellia

Vegetable collagen: complex of hydrolysed biopolymers and acacia gum which mimic the activity of the collagen naturally present in our skin, improving its appearance and hydration.

Hyaluronic acid: gives deep hydration and keeps the skin supple and soft, it also develops a tensor and protective effect, giving tonicity and compactness.

Bags and dark circles complex: based on baobab oil, helichrysum and brassica italica, it acts on the causes of puffiness and dark circles.

Organic bearberry extract: evens out the color of the skin by reducing dark spots.

Centella asiatica extract: it has elasticising and toning properties for blood vessels.

Organic aloe juice: rich in sugars, amino acids and saponins, it has soothing-moisturizing properties and has a tightening effect.

Inci:

Aloe barbadensis leaf juice*, Propanediol, Acacia senegal gum, Glycerin, Adansonia digitata seed oil, Aqua, Sodium stearoyl glutamate, Hydrolyzed rhizobian gum, Helianthus annuus seed oil, Benzoic acid, Camellia japonica extract, Sodium hyaluronate, Helichrysum angustifolium flower extract, Xanthan gum, Brassica oleracea italica sprout extract, Betaine, Arctostaphylos uva-ursi leaf extract*, Centella asiatica extract, Phytic acid, Benzyl alcohol, Dehydroacetic acid, Saccharomyces ferment lysate filtrate, Citric acid, Tocopherol, Sodium benzoate, Potassium sorbate.

*from organic farming

** from spontaneous collection